Theobroma bicolor
Author's comments:
Es una especie cercana al cacao Theobroma cacao, y fue muy empleada en la América precolombina para preparar una bebida denominada pataxte, bebida de cacao típica de los pueblos mayas
Access the species sheet
| RECORD | |
|---|---|
| Kingdom: | Plantae |
| Phylum / Division: | Magnoliophyta |
| Class: | Magnoliopsida |
| Order: | Malvales |
| Family: | Malvaceae |
| Scientific name: | Theobroma bicolor |
| English Name: | |
| Spanish Name: | Pataxte |
| Portuguese Name: | |
| Sex: | N/A |
| Life stage: | Adult |
| Registration date: | 10/02/2025 |
| Country: | Guatemala |
| Province / Department: | Retalhuleu |
| Location or protected area: | Retalhuleu |
| Location accuracy: | Low |
| Belonging: | Native |
| Condition: | Wild |
| Certainty: | Photographed |
| Reproduction information: | No |
| PHOTOGRAPHY | |
| Photography ID: | 624507 View Full Record |
| Publication date: | 03/06/2025 10:36:16 |
| COMMUNITY COMMENTS | |
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